In 1865 a secret family recipe was discovered that changed the course of history for one family. A Vermouth so unique that it has inspired 4 generations across 3 continents to research, refine and perfect an aperitif that represents quality, tradition, ingenuity and perseverance.
Perpetuate it’s legacy by having a glass of Escorro and toasting the good health of those closest to you, no matter which continent they may be on. Discovered in Naples in 1865 perfected in Wedza, Rhodesia in 1965 produced in Bundaberg, QLD, Australia in 2017.
An Australian family owned and operated business.