Founded in the little coastal Queensland town of Bargara in 2014. Bargara Brewing Company moved into it’s home “The Brewhouse” on 10 Tantitha St, Bundaberg, 15 mins from Bargara and 4 hrs North of Brisbane on the Southern Great Barrier Reef.
As a Family owned and operated regional Queensland Business, our dedicated people are the core of what we do. Jack Milbank is the Founder and CEO, with wife Jacinta as Accounts Manager. Andrew Clark, a nationally recognised champion brewer, with some 25 years experience is the Head Brewer, We have a dedicated Hospitality crew who look after everyone that comes into The Brewhouse, as a busy restaurant, bottleshop event and retail venue, located within the Brewery. Bonnie Daly heads up the Sales and Marketing effort attending festivals, and tastings.
We all love our region and love beer, so we felt impelled to share our passion on what a real brewing company should represent. We want to do good, not just taste good. We want to use the best to produce the best. We want craft beer drinking to be a culture of authenticity, mateship, innovation, respect, awareness and appreciation. We want to share our ideas with you, in the hope that while drinking one of our beers you might be inspired to be or do something great.
Bargara brewing company provide craft beer to anyone that cares, for those that strive for something better, something real. At BBCo we believe good beer should be made with love and drunk with an understanding and appreciation of the carefully selected ingredients, and artisanship with which it is crafted. Craft beer is not just better beer, it is a culture; it is something to be savoured, explored and experimented. At BBCo we believe our craft beer should be enjoyed by all (over 18, of course), responsibly and respectfully.